So, do you REALLY want to spend six bucks on that fried lunch from the fast food joint? Or, do you want to take part in the best of the Culinary School of Georgia Northwestern every Tuesday and Friday through the top of June. Lunch/Brunch offerings will begin at 11:30 a.m. on the FCC Campus’ Woodlee Building.
Bring your appetite and money for your tab. Because if you are ready to give up the greasy burger for the freshest and most unique offerings in the area, stop by every Tuesday and Friday for a meal you will not forget.
Menus for each date can be found on the GNTC.edu website under UPCOMING EVENTS. The eating extravaganzas will take place courtesy of Chef Greg Paulson and his students through June 7.
They are every Tuesday and Friday until June 7th. Chef Greg will post the menu on the website each week under upcoming events.