IT IS TIME! Time for your CATS COUNTRY PRIZE PACK GIVEAWAY CONTEST!

—Your chance to win is just a click away! For your chance to win, GO TO THE GNTC FACEBOOK PAGE and ***TAG ANY OF YOUR FRIENDS*** who may be interested in enjoying GNTC’s Culinary Lunch Buffets this spring. A taste of Mexico will begin the GNTC Culinary Program’s International Lunches on Tuesday, March 21!—

Winners of this contest will receive their very own EXCLUSIVE CATS COUNTRY PRIZE PACK!!!

So, enter now for your chance to win!

*Plus, if you want to get a seat for any of the Culinary International Luncheons this spring, make sure to make your reservation ASAP! The Woodlee Culinary Arts Facility fills up fast for these amazing luncheons with an international flavor you won’t soon forget!

#getfocusedgethired

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Menu for March 21, 2017
Woodlee Culinary Arts Facility
12:30pm MEXICAN CUISINE (Mexico)

-Buffet Menu

Appetizers Corn Tortillas with Fresh Tomato Salsa and Guacamole (Avocado Dip)

Fresh Corn Tamales with Tomato-Chile Sauce Soups Chicken Tortilla Soup

-Entrée Selections

Chicken Mole

Braised Red Snapper Veracruz Style

Pan-Seared Shrimp with Chipotle-Lime Glaze

Shepard-Style Spicy Pork Tacos (Tacos Al Pastor)

Charcoal-Grilled Beef Fajitas

Chicken Enchiladas with Red Chile Sauce

Starch & Vegetables Mexican Rice Frijoles Refritos (Refried-Fried Beans)
-Desserts

Flan
Churros